Appetizers
Soups
Salads
Entrees
Served with Jasmine rice (8 oz)
Noodles
Recommendations
Platters
Vegetarian Maki
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness
Classic Maki
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness
Signature Maki
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness